K-12

Boelter knows that serving at outdoor events presents unique challenges, especially when it comes to ensuring food safety. Here are five crucial products from Cambro that will help you maintain food s

At Sun Prairie West High School in Sun Prairie, Wisc., more than 1,000 students a day depend on the school for their lunch. And in addition to the students on campus, the school also produces meals fo

When you walk into the main cafeteria at Neenah High School in Neenah, Wisc., you might think you’re at a college campus. Rather than the traditional serving line seen at most high schools, this new b

Learn how to write successful K-12 foodservice equipment bid specifications. Get expert guidance and improve your school's equipment procurement process.

Middleton High School in Middleton, WI had not seen a major renovation of the main kitchen in over 50 years. Together with Boelter, the school undertook a total transformation of its foodservice progr

Learn how to make the switch to scratch cooking in schools. Discover benefits and how fresh, healthy meals can improve student nutrition and engagement.

The Boelter team understands that every project is important, no matter how big or how small. When Union Primary School in Blairsville, GA., underwent an extensive renovation in the summer of 2022, th

Russ Streett, Boelter’s Project Manager, develops and installs a new commercial kitchen for the students and faculty at Pace Academy in Atlanta, Georgia.

Boelter redesigned Greenfield High School's kitchen and cafeteria to improve efficiency, installed state-of-the-art equipment and built a new quick-serve cafe.

Hobart has been developing foodservice equipment for almost 125 years that focuses on ENERGY STAR regulations, energy use and a reduction in pollutants.