Generate Revenue 24/7
Ideal for workplaces, schools, healthcare facilities, airports, hotels, entertainment venues and more, grab & go retail locations are booming in foodservice. Set to hit $7 billion by 2025, micro markets can help operators:
- Solve labor issues and increase profits
- Expand food and drink availability
- Offer convenient, healthier food options
- Compete with local dining, keeping revenue on-site
The Boelter Advantage
Micro markets aren’t one-size-fits-all. Boelter tailors solutions to fit your needs, whether a new installation or a remodel, large or small. We offer both quick-ship, in-stock equipment, and fully customized options, including millwork and refrigeration.
Why Choose Boelter?
At Boelter, customer service is key. From start to finish, we provide:
Micro market needs assessment and budget planning
Design and 3D modeling
Traffic flow and optimization
Trends and compliance insights
Foodservice equipment selection, procurement and installation
Full-service project management and on-site support
Coordination between the trades
Warranty management and support
With nearly 100 years in foodservice, Boelter will bring unmatched expertise and support to your micro market project, every step of the way.
"Boelter’s expertise and flexibility go far beyond simply providing equipment. They took the time to analyze flow, understand client culture, needs, and demographics, creating a solution that not only looks good but is also functional. They have real-world knowledge of equipment and understand that just because something is new technology doesn’t guarantee its effectiveness. They balance it all seamlessly."
– ROBIN HERNAEZ, VICE PRESIDENT, CULINARY, EUREST
Ready to get started on your next project?
Please fill out the form on this page with your project specifications and one of our specialists will contact you within 48 business hours. Submissions received on Fridays-Sundays will be answered the next business day.
We look forward to working with you on your upcoming project!